April

Things are beginning/moving/growing...  Think & Eat Green section planted with potatoes, peas, kale, kohlrabi, pac choi, gai lan, spinach, lettuce, radish, beets, leeks, wildflowers...  Sprouts should be visible in the next few days!

Working on design ideas for entrance gate, living fence, seating/ table area.  Excited to be partnering with Sandra Scott's courses this summer, and hopefully several other professors.

It's April which means the weather is fickle but gorgeous, bulbs are in full effect, and the lovely Rabies sanguineum (native currants) are showing off their gorgeous blooms.  Rhubarb is unfurling it's meaty leaves and asparagus is returning from hibernation.  I love this time of year...

Picasa photos:  outdoor classroom photos